About us

In 1964, grandfather Dinos launched Hektor with a simple promise: to give the Greeks the purest virgin olive oil. From the olive trees of Messinia, where the olives mate with the sun and the sea air, "liquid gold" began to be traded in Attica. With a truck and a heart full of faith, he made customers-friends who trusted his taste and honesty.Today, Hektor continues to spring from the same roots, but with new flowering branches. The third generation of the family takes over the reins, bringing a modern twist to the age-old art of olive oil production. We use drone technology to protect crops, recyclable materials for packaging, and digital platforms to reach new markets. But our heart remains the same:extra virgin olive oil with acidity <0.3%, from olives grown without chemicals, just like grandfather was taught by his ancestors.

Our rebranding doesn't change the story – it makes it stronger. We create new packaging with lightweight glass bottles and biodegradable labels, while at the same time maintaining the "cold pressing" recipe that has characterized Hektor for 6 decades. Each drop is a carrier of a continuous path from the past to the future.